Dinner

Appetizers

HUMMUS *GF, *V+Creamy chickpea purée with tahini and olive oil
11
BABAGANOUSH *GFSmoky roasted eggplant dip
11
TZATZIKI *GFCool yogurt dip with cucumber, garlic and mint
11
MOUHAMMARA *V+Roasted red pepper and walnut spread with pomegranate molasses
11
BEET SULTAN *GFWhipped labneh blended with roasted beetroot
11
GIRIT EZME *GFFresh basil and pistachio cheese spread
13
MEDITERRANEAN DIP SPREADA selection of six classic Mediterranean dips
23
SALMON CARPACCIO *V+Smoked salmon with lime zest, capers and fresh herbs
23
GAVURDAGI SALAD *GFChopped tomato, cucumber, onion and walnut salad with pomegranate dressing
13
GARDEN SALAD *GF, *V+Mixed greens with sun-dried tomato and seasonal fruits with nuts
13
BEET & FETA SALAD *GF, *V+Arugula and baby spinach tossed with beetroot, feta and balsamic glaze
14
ISTANBUL SALAD *GF, *V+Tomato and red onion slices with parsley, sumac, pomegranate molasses, soy sauce
13

Hot Appetizers

EZOGELIN SOUPSpiced Turkish lentil soup enriched with grains and herbs
10
FALAFEL *V+Crispy chickpea fritters served with mint yougurt
12
FRIED HALLOUMI & YELLOW SQUASH *GF, *V+Golden halloumi and squash with honey and spiced nuts
15
CAULIFLOWER *GF, *V+Oven-roasted cauliflower on a creamy hummus base and pistachios
13
CRISPY FRIED CALAMARILightly breaded calamari served with tartar sauce
18
GREEK EGGPLANT BITE *GFFried eggplant topped with herbed cheese and warm tomato sauce
12
TRIANGLE BEEF BOREKCrispy beef-filled pastry served with ajvar sauce
16
BUTTER SHRIMP *GFSauteed shrimp tossed in aromatic spiced butter
22
GRILLED OCTOPUS *GFChargrilled octopus with herbal mashed potato
22
MANTIBaked Turkish dumplings with garlicky mint yogurt and chili oil
18

From the Grill

ADANA KEBABSpicy minced lamb skewer served with basmati rice, roasted tomato & pepper, onion salad, and ajvar sauce
27
CHICKEN SHISHGrilled chicken skewers with basmati rice, roasted tomato & pepper, onion salad, and ajvar sauce
24
BEEF SHISHMarinated beef skewers served with basmati rice, roasted tomato & pepper, onion salad, and ajvar sauce
29
GRILLED MEATBALLSSeasoned beef meatballs grilled and served with basmati rice, roasted tomato & pepper, onion salad, and ajvar sauce
26

Chef's Signature Dishes

VALLETTA CHOPSGrilled lamb chops with seasonal vegetables and a rich caramelized mushroom sauce
36
SALMON VALLETTAPan-seared salmon cooked in a house-made sauce with seasonal vegetables
29
MEDITERRANEAN FLAME BRANZINOGrilled branzino topped with smoky fire-roasted tomato and pepper sauce, served over green potato puree with herbs and pistachios
29
HÜNKÂR BEĞENDIOttoman-style braised beef over creamy roasted eggplant purée and smoky tomato sauce
29
TAGLIATELLE MARINARATagliatelle pasta tossed with mixed seafood in a light tomato-based marinara sauce
29

From the Oven

CHEESE PIDETurkish-style flatbread topped with mozzarella and fera cheese
14
FETA & SPINACH PIDETurkish-style flatbread topped with sautéed spinach and creamy feta cheese
14
MIXED PIDETurkish-style flatbread with cheese, spicy Turkish sausage (sucuk), peppers, and egg
16
LAHMACUNThin and crispy flatbread topped with seasoned minced beef, herbs, and vegetables
12

Kids Menu

MEATBALLS
19
CHEESEBURGER
19
PASTA (red or white sauce)
13
CHICKEN TENDERS
13
FRIES
10

*GF (Gluten free) *V+ (Vegan)

** May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Our dishes may contain or come into contact with common allergens, including dairy, eggs, wheat, soy, nuts, sesame, shellfish, and seafood. Please inform your server of any allergies before ordering.